Mayfair’s Fine Dining Scene Evolves as Gordon Ramsay Takes Over Le Gavroche
Before Le Gavroche arrived in 1967, Mayfair’s dining scene was defined by traditional British fare, lacking the refined elegance of French haute cuisine. Few restaurants have shaped the Mayfair fine dining experience quite like Le Gavroche. Established in 1967 by Michel Roux Sr. and Albert Roux, it quickly became a landmark in British gastronomy, introducing […]